PET FASHION Returns!

February 1st, 2013

 

From puppy pret-a-porter to kitty couture, PET FASHION is your guide to what the world’s best-dressed pets are wearing. This one-of-a-kind Canadian series returns to The Pet Network this weekend with brand new episodes. Here’s the official announcement from the producers, our friends at FRONT TV:

PET FASHION, the only show of its kind that brings pet chic into focus, is returning for a fourth season on The Pet Network. New episodes of the half-hour program, hosted by Kristina Ejem (pictured below) will make their broadcast premiere on Saturdays and Sundays, starting February 2, 2013 at 4:30 p.m. ET. (Repeats at 1 am ET.)

PET FASHION, a fun and innovative lifestyle series, offers an in-depth look at the evolving world of the companion-animal kingdom – from educators and innovators creating the latest pet products, to visionary designers who are shaping the current pet fashions and trends of tomorrow, to the pet lovers who share their stories and the contents of their pet’s closets.

The new season will include a salute to all things fandom-licious, an interview with a real-life Dr. Dolittle, a discussion of pet reincarnation, and an introduction to a canine whose resumé reads like an A-list celeb. We’ll also meet a pet-advocate Italian Prince, go gaga over pet fashion, get the inside scoop on the latest pet-centric events, and more.

“This is this only program that shines a positive light on pet fashion designers,” says PET FASHION producer Bianca Kapteyn. “Usually, the editorial slant on these stories is jokey and frivolous. We take pet fashion designers seriously. Some of them are practically rock stars.”

PET FASHION is produced by FRONT TV, an international award winning and broadcast design and branding agency with its own TV production and animation arm that is aimed at producing high-quality, ground breaking entertainment. FRONTS’ headquarters, TV studio, animation and post-production facilities are located in Toronto, ON. For more info: www.front.tv.

 

Talent Hounds: Behind The Scenes, Part Three

January 18th, 2013

 

The producers of Talent Hounds, a new documentary slated to air on The Pet Network in 2013, are back with another update on their search for some of Canada’s most gifted canines:

The Talent Hounds crew most recent stop was in Ajax at Who’s Walking Who for an Open Casting Call. The team was on the hunt for cuties, tricksters, athletes and rescue success stories to be featured in our upcoming documentary for The Pet Network. Dog training studio Who’s Walking Who is owned and operated by “Top Dog” Gillian Ridgeway, a well-respected trainer with many years of experience.

Many talented dogs and their pet parents braved the cold and drizzling rain to come out and strut their stuff — among them a couple who had driven all the way from Toronto accompanied by the gorgeous Airedale Sylvie, a charmer dressed for success in an eye-catching red bandanna. Also present were the handsome pups Shelby (a Nova Scotia Duck Tolling Retriever) and Stella (an Australian Cattle Dog), for whom the camera crew performed their very best Marlon Brando impersonations.

The pup Twizzler was quite the delight. Her owner explained that she had two other dogs at home: a senior in its sunset years, and a shy, anxious middle-aged dog. The latter might have difficulty handling either the loss of a longtime companion or the sudden arrival of a “replacement-friend” in the form of a rambunctious puppy. So Twizzler has been adopted to help smooth the transition now, and has quickly become a welcome addition to the family.

One special guy, Arthur (above), was born without eyes. Margaret of Helping Homeless Pets explained that Arthur’s breeder originally took him to a vet to be euthanized at the age of nine weeks, after the adorable dachshund failed to find an owner. The vet refused to kill the otherwise healthy animal, gained custody of the puppy and called rescue services. Margaret, now the puppy’s foster mom, named the him after her father, who had lived with blindness for the last 30 years of his life, and yet – like Arthur — was never “handicapped.”

While Arthur requires certain adaptations, Margaret never gives him special treatment. He is house-trained, has finished puppy preschool, and will be taking regular obedience classes this year, freely interacting with the other pups — running, wrestling, and playing just like any other dog.

Other heartwarming rescue success stories showed up to demonstrate their talents for the cameras — including a trio of Labrador Retrievers with mom Kate. While Kate and her dogs auditioned, Gillian explained how much the dogs had been transformed by the patience and diligence of their loving human companion.

Not surprisingly, professionally trained canine actors Noah and Yardley — both owned by Gillian Ridgeway herself — stole the show. Gillian has trained several of her dogs as actors for film, television and commercials – among them Levi, the star of many memorable advertisements over the years.

To learn more about Talent Hounds CLICK HERE.

Photos: Trish Aleve, Pawsome Pet Photography

 

FIDO & WINE Sneak Peek: Buddy’s Kitchen

January 18th, 2013

 

Catch a brand new episode of Fido & Wine online HERE, starting Monday January 21.

In this episode, host Laura Ducharme visits red seal chef Maurizio Barbiere and marketing guru Tyler Philps at Buddy’s Kitchen in Aurora, Ontario to learn about their fresh, natural foods. (That’s the Buddy’s Kitchen fresh food patty pictured above!) Their menu inspires Laura to create a gourmet style lamb and melon salsa dish for Tyler and his pug, Moxie. Here’s a sneak preview:

You can see more Fido & Wine videos HERE.


 

FIDO & WINE Is Back!

January 9th, 2013

 

The wait is over! Fido & Wine is back for a new season! We’ll be premiering new episodes online, right here at www.thepetnetwork.tv, starting this Monday. Here’s the news release with all the details:


TORONTO, January 7, 2013: Fido & Wine, the world’s first cooking show dedicated to sharing ideas and recipes for meals that both people and their pets can enjoy, is returning to The Pet Network for a second season.

New episodes of the half-hour program, hosted by Laura Ducharme, will premiere online at www.thepetnetwork.tv, starting on Monday, January 14. The episodes will make their broadcast television premiere on The Pet Network in the spring of 2013.

Viewers will find full episodes of the show, along with recipes and more, at www.thepetnetwork.tv/fido-wine.

Fido & Wine Producer Jen Mitchell Oddi says this Pet Network original series taps into an area of growing interest among animal lovers.

“More and more Canadians are concerned with finding alternatives to processed pet foods and making sure that their dogs and cats enjoy healthier, more wholesome diets,” says Ms. Mitchell Oddi, who also authors My Dog’s Breakfast, a popular blog devoted to home cooking for canine companions.

“People often assume that preparing homemade meals for a pet is difficult, time-consuming and costly – but it doesn’t have to be,” she says. “Fido & Wine is all about finding inspiration to create simple, enjoyable and affordable meals for the special animals in our lives, using fresh and natural ingredients.”

The highlights of season two will include a “round-up” dinner inspired by a demonstration of duck and sheep herding, and a hearty cold-weather meal for some hard-working sled dogs. Fido & Wine will also take on the issue of pet obesity, with an episode devoted to weight-loss recipes. All this, plus a look at meal ideas for felines, and guest appearances by some of Canada’s leading design and renovation celebrities.

Don Gaudet, Vice President, Programming and Production for Stornoway Communications, which owns and operates The Pet Network, says the return of Fido & Wine reflects the station’s commitment to delivering entertaining and informative stories about the animal companions who share our lives.

“Pets are important members of our families. And as with other family members, we want the very best for them. Fido & Wine speaks to the many Canadians who care passionately about making sure their pets enjoy long, healthy and happy lives.”

The success of Fido & Wine has also sparked a spin-off project from the same production team: an original documentary for The Pet Network, now in development, that will explore the link between nutrition and aggressive behaviour in canines.

Season two of Fido & Wine is produced with the assistance of the Canadian Media Fund.


 

Talent Hounds: Behind The Scenes, Part Two

December 17th, 2012

 

The producers of Talent Hounds, a new documentary slated to air on The Pet Network in 2013, sent us an update on their search for some of Canada’s most gifted canines:

On Sunday November 25, the Talent Hounds crew visited Canine Campus in Markham for one of its first live event Casting Calls. The production team was on location scouting out cuties, tricksters and entertainers to appear in the doc. Their hearts were stolen by the rescues and performers present that night for the Chihuahua & Small Dog Meet Up and Holiday Photo Booth Fundraiser (hosted by Canine Campus and Canadian Chihuahua Rescue and Transport).

Canadian Chihuahua Rescue and Transport (CCRT) rescues, fosters and provides necessary vet care for Chihuahuas and Chihuahua mixes across Canada. CCRT has re-homed close to 700 dogs since its inception. One CCRT member who was present that day for both the auditions and the fundraiser told us how she has personally fostered more than 20 Chihuahuas over the years. This demonstrated the pressing need for both the foster and adopting families of homeless Chihuahuas in Canada. (To learn more about the work of the CCRT, read Christine’s story here).

Talent Hounds social media manager Carrie became particularly smitten with a cute little Chi named Rudi, a CCRT rescue fostered by Canine Campus owner Lucinda Glenny (below). Lucinda, who has over twenty-five years’ experience breeding and training dogs, has a reputation for helping dogs with aggression and anxiety issues. Much to the delight of the entire crew and the CCRT, Rudi, also known as Mr. Personality, found his forever home that very afternoon.

The Talent Hounds team were also delighted by the appearance of some beautiful bigger dogs with big talents including: Sophia the Black Lab, Bella the Boston Terrier, Piper the Georgian Bay Sporting Dog, Sunshine the Purple Poodle, Callie the Standard Poodle and Zoe the Whippet.

Sophia, an Ultamutts star famous for her compendium of over a hundred tricks, came all the way from London, Ontario, to audition with trainer Melissa Millett of In Dogs We Trust. As you can see in this video, Sophia has some extraordinary abilities including reading and doing math. Some say that Sophia is even psychic! Talent Hounds was shocked to learn that this lovely lab had been slated to be put down as a pup and waited “behind bars” for over one year, before being discovered and rescued by Melissa. Melissa and Sophia were recently featured in Rick Mercer Report segment on Woofstock along with Bella (below), whom the Talent Hounds crew also had the privilege of filming at Canine Campus.

To learn more about Talent Hounds the documentary visit Talenthounds.ca.

Photos: Trish Aleve

 

Talent Hounds: Behind The Scenes, Part One

November 30th, 2012

 

The producers of Talent Hounds, a new documentary slated to air on The Pet Network in 2013, got in touch this past week to tell us about a recent live audition — one of a series they’ve organized in an effort to cast gifted canines to appear in the film:

On Friday, November 16th, the Talent Hounds crew were on location at the Red Barn Event Centre in Barrie, Ontario shooting the upcoming documentary: an engaging one-hour film that traces the history of dogs and their changing roles and talents. Talent Hounds‘ first official shoot at Red Barn did not disappoint, proving to be a goldmine of fantastic auditions, expert interviews and stories that warmed the heart.

Brenda and her dog Indy drove five hours all the way from the Ottawa region with friends and pooch pals for visiting-trainer Cassandra Hartman’s Canine Musical Freestyle and Intro to Treibball Workshops — and to audition for Talent Hounds Casting Call. When asked what motivated this crew and canine caravan to travel all this way, Brenda immediately quipped: “We came for a very simple reason: to have fun with our dogs. That is what it is all about for us. Having fun with our dogs.” And the Freestyle and Treibball sure looked fun. The talented group impressed the crew with their amazing moves and training.

But it wasn’t all fun and games. Hartman, owner and head trainer of Cassandra’s Canines in Caledonia, Ontario, takes the value of the human/canine bond through fun and fitness very seriously, advocating owner health and well-being as part of the overall training routine with their dogs.

“Take Zumba classes, take yoga,” she advised, “Exercise in a way that makes you think about your body and your lines so that when you train with your dog, you are aware of your body in relationship to theirs.” This great advice gently prompted clients to see that in order to take the best care of their dogs, they need to take care of themselves. However, Cassandra’s final message was simply “Have FUN with your dogs!” prompting Brenda to nudge her canine companion Indy in affirmation: “That’s what I keep saying!”

Over the next few weeks, the Talent Hounds producers will be sniffing out a range of talents, dog breeds and training methods through an open Casting Call whereby proud pet parents and trainers can submit photos or videos of their dogs online or attend one of the live Casting Call auditions (listed in the Events section of Talent Hounds Web site). CLICK HERE for more information on Talent Hounds and the Talent Hounds Casting Call.

Photos: Cat Cappuccio

 

In Search Of Canada’s Most Talented Dogs

November 26th, 2012

Does your pooch have an extraordinary ability? Got a pup with an impressive bag of tricks? The producers of Talent Hounds, a forthcoming documentary for The Pet Network, are looking for … well, talented hounds to feature in their film.

All you’ve got to do is head over to TalentHounds.ca and create a profile to upload a photo or video of your furry friend in action. (Folks in Ontario can also turn out for one of a series of live auditions.)

This promo video provides all the basic info:

Some more details from the producers: We are looking for dogs of all ages, breeds and skills that have talent in one or more of these areas: Service Dogs (such as police, fire, therapy, guide); Working Dogs (hunting; pulling, herding, cart dogs); Athletes (agility, flyball, disc, tri-ball); Entertainers (singers, dancers, freestyle, dogs with agents); Tricksters; Cuties; Fashionistas; and Heroes.

Talent Hounds will make its world television premiere on The Pet Network in 2013. Check out the Talent Hounds site and The Pet Network blog for more updates soon!

Babysitter Wanted, Opposable Thumbs Not Required

November 19th, 2012

So a friend forwarded this gallery of images, and … well, it’s Monday and whose spirits couldn’t use a lift? Really, toddlers and pets: an unbeatable combination. Prepare to squee!

 

Oh, Canada!

June 26th, 2012

 

One of our favourite reads, as you know, is My Dog’s Breakfast, the blog created by Fido & Wine producer extraordinaire Jen Mitchell. Jen’s constantly posting imaginative recipes for people who, like her, want to prepare nutritious, homemade meals for their dogs.

For the upcoming Canada Day long weekend (Yay!) Jen has come up with something extra special: red and white maple leaf cookies! (There’s no food colouring involved, by the way. To get the desired shade of patriotic red, Jen borrowed an idea from Fido & Wine colleague Melissa Auger and used beet juice.) Why not give these a try?

Don’t forget to check out Jen’s blog HERE. Here’s wishing you — and your furry friends – a very happy Canada Day.

Here’s the recipe:

INGREDIENTS

- 5 1/2 cups of flour

- 1 cup no-sugar-added applesauce

- 1 cup chicken stock (with no onions, preferably no-salt added)

- 1/4 cup canola oil

- TSP baking powder

- TSP cinnamon

 - 1/3 cup of beet juice (My grocery store has it in the “natural” section. You could also make your own beet juice.)

Begin by fork-whisking together the canola oil, chicken stock and applesauce. Then, whisk in cinnamon, baking powder and flour and mix together until your dough “ball” forms. Gently knead to get it firmly together, wrap in parchment, and then put her in the fridge for at least an hour.

When you’re ready, preheat the oven to 350 degrees. Roll out the dough to about a 1/4-1/2 thickness. Use your cookie cutter and start cutting away! (I bought myself a large leaf one at the bulk food store; they have small ones too.) Bake them on the parchment paper for 20-25 minutes.

Remove from oven, take them off the pan, and let them cool down. Here comes the fun part – get out your pastry brush and a small bowl (I like my silicone one because it washes well, although it’s harder to use) and paint as many as you want red with the beet juice. You don’t need much at all — just do the entire cookie and two-three coats should cover it.

Pretty cool, eh?

Remember to catch Fido & Wine every Tuesday and Saturday on The Pet Network at 8 pm ET/PT.

 

Bon Appetite?

June 19th, 2012

 

Posted by Dr. Pamela Barker

It never ceases to amaze me at what dogs will eat. Ask any veterinarian, and they’ll recite a catalogue of the curious items they have removed from the inside of a dog (where, as Mark Twain once said, it’s very dark).

I am reminded of this every spring, which seems to be the official kick-off for the season of Inedible Objects Being Consumed. A few months ago, I was called in one evening to remove a bone from a dog’s mouth. This happens more often than you might think. Most often a piece of the bone gets lodged on the roof of the mouth between the large chewing teeth in the back. And it’s amazing how tightly they can get stuck. Even more amazing is that some dogs don’t complain about it — you’ll never even see it unless you crank the mouth way open to look for it. I’ve encountered several cases that were only discovered when the stench of the dog’s breath became unbearable.

This bone, however, was a bit different. It was one of the round, hollow kind, and somehow this poor guy — who came into the clinic wagging his tail, but looking a bit embarrassed — had managed to get it stuck around the bottom of his chin. It was absolutely clamped around his lower jaw and lodged behind the canine teeth. His owners had been working at it for some time, but had finally given up.

To make everyone’s life easier, I gave him a light sedation and something to relieve the pain. I figured then I’d be able to give the bone a little twist and slip it right off — looking terribly clever in the process. Well, you know what they say about pride before a fall. Even with the dog completely immobile, the bone remained as lodged tightly as ever.

Finally, since nothing else was working, I pulled out our cast cutter and sawed the bone in half. Worked like a charm — but I swore the owners to secrecy, since this is most definitely NOT the intended use for the cast cutting saw, a piece of equipment that runs about $800. My boss would not have been pleased. (Though I did, guiltily, ‘fess up later, and he took it with good humor.)

To this day, I have no idea how the dog managed to get a bone wedged on there so tightly that it had to be cut off. Seems almost impossible that this could have happened by accident.

There have also been other more common items. Fish hooks, for example are a problem in this part of B.C. during the summer. Often stuck through a lip, on the nose, or hooked on the tongue. Once in a while, a dog will even swallow one. Which is a really good reason to not take your dog on a fishing trip if you like using hot dogs for bait.

One of my most memorable cases involved a really nice dog — a standard poodle named Sam — who swallowed some very  . . .  well, let’s say racy women’s lingerie. Twice. Now, when an owner has to pay a hefty vet bill for surgery, they naturally expect to see what you’ve retrieved. Usually it’s a child’s toy, a piece of a ball, a rock — regular stuff. When it’s something from the Victoria’s Secret catalogue, that makes for an awkward moment in the consult room. The first words the client uttered upon seeing this wildly coloured piece of mangled lace? “Those aren’t mine!”

Fortunately for all concerned, she had a sense of humor and a generous limit on her VISA card, because Sam would repeat his performance just a few months later. This time, neither one of us was surprised. The odd part was that he never left the fenced backyard of her rented house, except on a leash. The only thing we could figure is that a former renter must have buried the evidence of an indiscretion in the backyard, only to have Sam unearth the remains of the affair.

Mind you, this case one pales by comparison with one I happened to read about. The owner turned the house upside down searching for a pager. Finally, in frustration, the owner dialed the number, and began removing all the sofa cushions. Suddenly, the ringing could be heard. And when the owner’s dog, dislodged from its perch on the sofa, left the room … the ringing did, too. Go figure.

Dr. Pamela Barker is a professional veterinarian with more than 15 years of experience, currently practicing in 100 Mile House, B.C. Her special areas of interest include animal behaviour and training, nutrition and condition for canine athletes, and public education about animal health and care. If you’d like to suggest a topic for one of her future blog posts, please feel free to leave a comment below.

 

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